Lonely Planet's New York & Mid-Atlanic Best Trips by Lonely Planet

Author:Lonely Planet
Language: eng
Format: epub
ISBN: 9781787012103
Publisher: Lonely Planet
Published: 2018-01-05T05:00:00+00:00

EATING & SLEEPING

Baltimore 1

5 Papermoon Diner Diner $

(www.papermoondiner24.com; 227 W 29th St, Harwood; mains $10-18; 7am-9pm Sun, Mon, Wed & Thu, to 10pm Fri & Sat) This brightly colored, quintessential Baltimore diner is decorated with thousands of old toys, creepy mannequins and other quirky knickknacks. The real draw here is the anytime breakfast – fluffy buttermilk pancakes, crispy bacon, and crab-and-artichoke heart omelets. Wash it down with a caramel and sea salt milkshake.

5 Chaps Barbecue $

(410-483-2379; www.chapspitbeef.com; 5801 Pulaski Hwy; mains $7-19; 10:30am-10pm) This is the go-to stop for pit beef, Baltimore’s take on barbecue – thinly sliced top round grilled over charcoal. Park and follow your nose to smoky mouthwatering goodness, and get that beef like a local: shaved onto a kaiser roll with a raw onion slice on top, smothered in Tiger Sauce (a creamy blend of horseradish and mayonnaise).

5 Dukem Ethiopian $$

(410-385-0318; www.dukemrestaurant.com; 1100 Maryland Ave, Mt Vernon; mains $12-34; 11am-10pm) Dukem is a standout among Baltimore’s many Ethiopian places. Delicious mains, including spicy chicken, lamb and vegetarian dishes, all sopped up with spongy flatbread.

4 Inn at 2920 B&B $$

(410-342-4450; www.theinnat2920.com; 2920 Elliott St, Canton; r $195-235; ) Housed in a former bordello, this boutique B&B offers five individual rooms; high-thread-count sheets; sleek, avant-garde decor; and the nightlife-charged neighborhood of Canton right outside your door. The Jacuzzi bathtubs and green sensibility of the owners add a nice touch.

Sykesville 3

5 E.W. Beck’s Pub Food $

(410-795-1001; www.ewbecks.com; 7565 Main St; mains $10-22; 11:30am-10pm, bar to 1am) In the middle of Sykesville’s historic district, Beck’s feels like a traditional pub, with wooden furnishings, soused regulars and serviceable pub grub mains.

Frederick 7

5 Brewer’s Alley Pub Food $$

(301-631-0089; www.brewers-alley.com; 124 N Market St; mains $9-22; noon-11:30pm; ) This bouncy brewpub is one of our favorite places in Frederick for several reasons. First, the beer: house-brewed, plenty of variety, delicious. Second, the burgers: enormous, half-pound monstrosities of staggeringly yummy proportions. Third, the rest of the menu: excellent Chesapeake seafood (including a wood-fired pizza topped with crab) and Frederick County farm produce and meats. The small patio is pleasant on sunny days.

5 Cacique Latin American $$

(301-695-2756; www.caciquefrederick.com; 26 N Market St; mains $12-29; 11:30am-10pm Sun-Thu, to 1:30pm Fri & Sat) This interesting spot mixes up a menu of Spanish favorites like paella and tapas with Latin American gut busters like enchiladas ceviche. That said, the focus and the expertise seem bent more toward the Iberian side of the menu; the shrimp sautèed in garlic and olive oil is wonderful.

4 Hollerstown Hill B&B B&B $$

(301-228-3630; www.hollerstownhill.com; 4 Clarke Pl; r $149; ) The elegant, friendly Hollerstown has four pattern-heavy rooms, two resident terriers and an elegant billiards room. This lovely Victorian sits right in the middle of the historic downtown area of Frederick, so you’re within easy walking distance of all the goodness. No kids under 16.

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