Lockdown Cookbook: Here's What to Cook During the Epidemic Lockdown! by Patricia Baker
				
							 
							
								
							
							
							Author:Patricia Baker [Baker, Patricia]
							
							
							
							Language: eng
							
							
							
							Format: epub
							
							
							
																				
							
							
							
							
							
							
							Published: 2020-05-07T22:00:00+00:00
							
							
							
							
							
							
25. Chicken Caesar Salad
Everybody loves Caesar salad! Here is a chicken Caesar salad to try out.
Serving size: 4
Cooking time: 20 minutes
Ingredients:
2 cups chicken stock
1 lemon, sliced
1 lb chicken breasts, fat removed
2 teaspoons oil
6 ounces bacon, chopped
½ cup salad dressing
2 tablespoons parmesan cheese, grated
2 small bay leaves
Instructions:
1. Add the stock, bay leaves and lemon to a pan and boil.
2. Add chicken and cook till soft.
3. Drain the chicken and chop it finely.
4. Clean the lettuce and place it on a plate.
5. Add the dressing, bacon, bay leaves and chicken to a bowl and mix till well combined.
6. Spoon it over the lettuce leaves and serve with a sprinkling of parmesan on top.
Download
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.
Biscuits: A Savor the South Cookbook by Belinda Ellis(4275)
A Jewish Baker's Pastry Secrets: Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More by George Greenstein(3516)
BraveTart by Stella Parks(3378)
Bake with Anna Olson by Anna Olson(3340)
Panini by Carlo Middione(3231)
Nigella Bites (Nigella Collection) by Nigella Lawson(3158)
Momofuku by David Chang(3109)
Bread Revolution by Peter Reinhart(3063)
Modern French Pastry: Innovative Techniques, Tools and Design by Cheryl Wakerhauser(3057)
The Bread Bible by Rose Levy Beranbaum(2985)
Best of Jane Grigson by Jane Grigson(2933)
Classic by Mary Berry(2927)
Sweet by Ottolenghi Yotam & Goh Helen(2860)
Martha Stewart's Baking Handbook by Martha Stewart(2767)
Flavor Flours by Alice Medrich(2760)
Betty Crocker's Good and Easy Cook Book by Betty Crocker(2669)
Sweet by Valerie Gordon(2323)
Baking by Hand by Andy King(2193)
Taste of Home Brownies & Bars by Editors at Taste of Home(2080)
