Let's Go Bananas!: Sweet and Savory Banana Recipes: The Best of the Bunch! by Christina Tosch

Author:Christina Tosch [Tosch, Christina]
Language: eng
Format: azw3, epub
Published: 2020-11-09T00:00:00+00:00

Thai Curried Pork and Banana Casserole

Thai red curry paste is a flavorful and colorful addition to this creamy pork and banana main course.

Servings: 4

Total Time: 1hour 15mins

Ingredients:

• 1 pound pork tenderloin (cut into ½“ cubes)

• 3 tbsp butter

• 3 large, ripe bananas (peeled)

• 3 tsp Thai red curry paste

• 1½ cups whipping cream

• 1 tsp salt

• Boiled white rice (to serve, optional)

Directions:

1. In a frying pan, brown the pork in the butter.

2. Slice the bananas and arrange them in layers in a baking dish.

3. Place the browned pork on top of the bananas.

4. In a small bowl, combine the Thai red curry with the whipping cream. Mix the ingredients well to blend.

5. Pour the curry-cream mixture over the pork and bananas.

6. Bake in the oven at 350 degrees F for 60 minutes.

7. Remove from the oven and serve on a bed of boiled rice.

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