French & English Pastries Mixes You Can Make at Home: Pastries from The Other Side of The World You Can Make at Home by Ava Archer

Author:Ava Archer [Archer, Ava]
Language: eng
Format: epub
Published: 2020-09-28T22:00:00+00:00

Method

Melt 4 tbsp butter and water in a saucepan until it boils

Remove from heat and whisk in the salt and flour

Return to low heat until the mixture is thickened and does not stick to the sides of the pot

Allow it to cool and whisk the egg inside and scoop it into a piping bag

Pipe into rods and bake in a preheated oven until they are almost double in size

Meanwhile, beat the cream pastry, and pipe into the choux pastry using a pinpoint tip

Spread the chocolate over the pastry and serve

14. Custard Filled Spotted Dick

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