Family Baking by Sarah Randell

Family Baking by Sarah Randell

Author:Sarah Randell
Language: eng
Format: epub
Publisher: Ryland Peters & Small
Published: 2015-01-20T16:00:00+00:00


in a flash

lime drizzle cake with coconut frosting

If you want to make this look extra special, add a few shavings of toasted fresh coconut to the top.

175 g/1½ sticks butter, softened

175 g/¾ cup (caster) sugar

175 g/1⅓ cups self-raising flour, sifted

3 eggs

finely grated zest of 2 limes

Lime drizzle

75 g/½ cup icing/confectioners’ sugar

freshly squeezed juice of 2 limes

Coconut frosting

175 g/6 oz. cream cheese

5 tablespoons coconut cream

2 tablespoons icing/confectioners’ sugar

grated zest of 1 lime (use a zester, if you have one, rather than a fine grater)

an 18-cm/7-in. round pan, 7 cm/3 in. deep, lightly buttered and baselined with baking parchment



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