Escaping the Lockdown Cookbook: Prepare to Eat Well When Pandemic Strikes by Martha Stone
Author:Martha Stone
Language: eng
Format: azw3
Published: 2020-04-29T18:30:00+00:00
Scal oped Potatoes
A delicious creamy side dish.
Cooking Time: 6 hours
Servings: 8
Ingredients:
4 cups broccoli florets
2 lb. cubed ham
2 can cream of mushroom soup
2 cans cream of chicken soup
2 cans water
10 sliced potatoes
Salt and pepper to taste 1 cup shredded Gruyère cheese
Directions:
1. Add the broccoli florets, soups, ham, water to a zip-lock bag.
2. Label the bag and freeze.
3. Defrost the bag when ready and place everything in a slow cooker.
4. Add the potato slices
5. Stir well and cook on low for 6 hours.
6. Season with salt and pepper.
7. Stir in the cheese and turn off the slow cooker.
Condiment
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