The No-Fuss Baking Bread Cookbook: 31 Illustrated Recipes for Perfect Homemade Bread - A Step-By-Step Guide for Beginners by Mills Jennifer

The No-Fuss Baking Bread Cookbook: 31 Illustrated Recipes for Perfect Homemade Bread - A Step-By-Step Guide for Beginners by Mills Jennifer

Author:Mills, Jennifer [Mills, Jennifer]
Language: eng
Format: epub
Published: 2020-06-16T16:00:00+00:00


1 tablespoon milk

1/3 cup powdered sugar

Directions:

Preheat the oven to 350° F. Grease a 9 by 5-inch loaf pan with canola oil.

Crack the eggs into a mixing bowl, along with the peanut butter, butter, mashed banana, and yogurt. Whisk until blended. Add white and brown sugar, then whisk to combine. Place the flour in a separate bowl, add the remaining dry ingredients except for the nuts, and stir to mix. Add it to the egg mixture. Fold in the nuts.

Add the batter to the prepared loaf pan, then bake in the oven for 1 hour and 5 minutes or until bread is golden brown, and a knife inserted into the bread comes out clean.



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