Gourmet Cheesecake Cookbook: Easy To Make Gourmet Cheesecake Recipes by Courtney Barnes

Author:Courtney Barnes [Barnes, Courtney]
Language: eng
Format: azw3
Published: 2015-09-14T16:00:00+00:00

Cheesecake With A Key Lime Flavor

Ingredients:

For the crust:

Graham Cracker Crumbs: ¾ cup, finely ground

White Sugar: 1 tablespoon

Unsalted Butter: 2 tablespoons, melted

For the filling:

Cream Cheese: 10 ounces, softened

White Sugar: 6 tablespoons

Sour Cream: ½ cup

All-Purpose Flour: 4 ½ teaspoons

Eggs: 1 ½

Key Lime Juice: 6 tablespoons

Vanilla Extract: ½ teaspoon

Method:

For the crust:

Add the graham cracker crumbs, sugar and melted butter in a bowl. Mix well.

Press the mix down in a springform pan and pop into an oven preheated to 375 degrees F (190 degrees C) for about 8 minutes.

Remove and place on wire rack and let cool completely.

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