Cookie Classics Made Easy by Brandi Scalise

Author:Brandi Scalise
Language: eng
Format: epub
Tags: cookies;recipes;cookie classic;classic cookies;cookie recipes;easy cookies;easy recipes;one bowl;one bowl cookies;one bowl cooking;one bowl baking;one bowl desserts;one bowl recipes;one bowl cookie recipe;sugar cookies;shortbread;chocolate cookie;chocolate chip cookies;chocolate chips;oatmeal cookies;baking;baking book;simple baking;easy baking;easy baking book;easy baking recipes;easy cookie recipe book;easy cookie recipes;simple cookie recipes;cookie book;recipe book;cookbook;cookie cookbook;basic cookie recipe;basic cooking;basic cookbook;basic chocolate chip cookie recipe;one bowl cookbook;no fuss;no fuss recipes;no fuss cookies;quick cookies;fast cookies;cookies from scratch;baking from scratch;homemade cookies;homemade chocolate chip cookie recipe;homemade recipes;easy desserts;simple desserts;dessert recipes;dessert cookbook
Publisher: Storey Publishing
Published: 2016-03-02T15:00:18+00:00

Fruit and Nut

Lemon Ginger

Makes about 31/2 dozen cookies

The combination of lemon and ginger in this cookie will make your tongue tingle!

Ingredients

1 cup (2 sticks) butter, room temperature

1 cup sugar

2 eggs

2 tablespoons vanilla yogurt

2 teaspoons lemon extract

3 teaspoons ground ginger

1 teaspoon baking soda

1 teaspoon cream of tartar

1 teaspoon baking powder

1⁄2 teaspoon salt

3 cups all-purpose flour

Note: If you love ginger and want this cookie to have more of a ginger flavor, combine 1 tablespoon ground ginger and 2 tablespoons granulated sugar in a bowl. Roll your cookies through the ginger-sugar mixture before baking.

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