Comfort Food by Julia Bettelheim

Author:Julia Bettelheim [Julia Bettelheim]
Language: eng
Format: epub
ISBN: 9781912262649
Publisher: Clink Street Publishing
Published: 2017-03-14T04:00:00+00:00

Ingredients

Sweet Shortcrust Pastry

100g spreadable butter

75g caster sugar

2 eggs

150g plain flour plus extra for dusting

70g wholemeal flour

Fruit Filling

300g cranberries

2 oranges

2 jars of fruit mince (400g each)

1 cup golden caster sugar

½ cup water

Crumble mixture

100g butter

100g golden caster sugar

200g plain flour

100g wholemeal flour

50g pistachio nuts

Caramel Sauce

50g butter

1 cup brown sugar

300 ml double cream

Serves 6 to 8.

Pastry

Cream the butter and sugar together, then add the egg yolks one at a time and keep beating. Fold in the flours and blend until the mixture folds into a ball. Wrap the ball of dough in plastic wrap and refrigerate for at least half an hour. Preheat oven to 180 degrees.

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