Bread Machine Cookbook: Simple and Easy-To-Follow Bread Machine Recipes for Mouthwatering Homemade Bread by Folher Marie

Author:Folher, Marie [Folher, Marie]
Language: eng
Format: azw3, epub
Published: 2020-06-12T16:00:00+00:00

Buckwheat Bread

Preparation time: 15 minutes

Cooking time: 4 hours

Total time: 4 hours and 15 minutes

Servings: 1 ½ pounds; 10 slices

Nutritional Info (Per Serving):

100 Cal | 0 g Fat | 3 g Protein | 20 g Carbs | 2 g Fiber

Ingredients:

3 eggs , at room temperature

12.2 fluid ounces (1 ½ cups) / 360 grams (360 ml) whole milk , unsweetened, at 100°F / 38°C

1.5 ounces (3 tablespoons) / 42 grams butter , unsalted, softened

0.2 ounces (1 teaspoon) / 6 grams sea salt

1 tablespoon xanthan gum

1 teaspoon soy lecithin

12.7 ounces (3 cups) / 360 grams buckwheat flour

0.35 ounces (1 tablespoon) / 9.5 grams bread machine yeast

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