Bread Machine Cookbook: 200 Easy-To-Follow Recipes for Tasty Homemade Buns, Snacks, Bagels and Loaves. Including a Focus on Gluten-Free Flours. by Alterio Luisa & Keller Emily

Author:Alterio, Luisa & Keller, Emily [Alterio, Luisa]
Language: eng
Format: epub
Published: 2021-01-07T16:00:00+00:00

Directions:

1 Add all of the ingredients to your bread machine, carefully following the instructions of the manufacturer.

2 Set the program of your bread machine to Basic/White Bread and set crust type to Medium.

3 Press START.

4 Wait until the cycle completes.

5 Once the loaf is ready, take the bucket out and let the loaf cool for 5 minutes.

6 Gently shake the bucket to remove the loaf.

7 Transfer to a cooling rack, slice, and serve.

Nutrition:

Calories: 142 Cal

Fat​ : 3 g

Carbohydrates:​ 25 g

Protein​ : 4 g

Fiber: 1 g

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