Entertaining & Holidays
epub |eng | 2020-03-03 | Author:Susan Spungen

FOR THE GNOCCHI: 4 large russet potatoes (about 3 pounds), unpeeled, scrubbed, left whole 1 tablespoon plus 2½ teaspoons salt, plus more for cooking the gnocchi 2 large eggs Zest ...
( Category: Cooking for One or Two March 5,2020 )
epub |eng | | Author:Biju K. Thomas

CHOPPED CHICKEN SALAD WITH PICKLED ONIONS & RADISHES This is a great last-minute salad to make use of leftover chicken. You can change it up throughout the year. The flash-pickled ...
( Category: Slow Cookers March 5,2020 )
epub |eng | 2019-04-01 | Author:Jeanine Donofrio

SERVES 6 VEGAN: Use vegan mayo. GLUTEN-FREE: Use gluten-free panko. ZUCCHINI NOODLE PUTTANESCA This recipe did the impossible—it got Jack and me to love olives! I’ve always had a difficult ...
( Category: Vegan March 5,2020 )
epub |eng | | Author:Erin Gleeson

be sliced ahead, but brush with lemon to avoid browning. You can assemble the lasagna while the carrots are cooking a few hours ahead. Put the lasagna in the oven ...
( Category: Non-Vegan Vegetarian March 4,2020 )
epub |eng | 2016-10-10 | Author:Aleksandra Crapanzano

To make the duck, preheat the oven to 350°F. Season the duck with salt. Warm a skillet or frying pan over medium heat and place the duck, skin-side down in ...
( Category: English, Scottish & Welsh March 4,2020 )
epub |eng | 2020-01-23 | Author:Susan Gray [Gray, Susan]

Directions Cook spaghetti Whisk peanut butter, soy sauce, sunflower oil, rice vinegar, red pepper, and garlic clove until smooth Drain noodles under cold water and combine with green onions, beets, ...
( Category: Entertaining & Holidays March 4,2020 )
epub |eng | 2016-02-19 | Author:Parragon Books

5. Divide the vegetables among serving plates and place the salmon on top. 6. Serve with lime wedges for squeezing over. SCRAMBLED EGGS WITH SMOKED SALMON SERVES: 4 PREP TIME: ...
( Category: Seasonal March 4,2020 )
epub |eng | 2015-10-04 | Author:Lewis, Roxanne

Ingredients: 1 ½ Cup Coconut Milk 1 ½ Cup Cooked Brown Rice 1/3 Cup Organic Cane Sugar or Coconut Palm Sugar 2 Tablespoons Vegan Butter ¼ Cup Raisins (or one ...
( Category: Entertaining & Holidays March 4,2020 )
epub |eng | 2020-02-26 | Author:Dereck Moore [Moore, Dereck]

Directions Combine the soy sauce, lemon juice, sugar, ginger, yuzu ponzu sauce and orange juice in a medium saucepan or skillet. Simmer the mixture over medium heat to dissolve the ...
( Category: Other Media March 4,2020 )
epub |eng | 2016-04-11 | Author:Pati Jinich [Jinich, Pati]

( Category: Mexican March 4,2020 )
epub |eng | 2010-03-03 | Author:Daisy Martinez

Tostaditas and Tostadas Tostadas are the perfect Mexican street-food lunch: a crunchy fried corn tortilla topped with any number of hot or cold toppings—sort of like an open-faced sandwich made ...
( Category: Latin American March 4,2020 )
epub |eng | | Author:Sybil Kapoor

Crunchy Indian Spiced Chickpeas Makes 2 small bowls Crunchy salty snacks are much loved around the world. I’ve chosen spicy chickpeas as, aside from being very moreish, they’re an interesting ...
( Category: International March 4,2020 )
epub |eng | 2013-01-29 | Author:Roy Yamaguchi [Yamaguchi, Roy]

2 ounces micro-greens or chervil 1 tablespoon truffle oil Juice of 1 lemon Salt and freshly ground black pepper ½ sheet nori, cut with scissors into 1-inch julienne (7 by ...
( Category: Pacific Rim March 3,2020 )
epub |eng | 2018-05-11 | Author:Jonathan Carr

Sweet-and-Sour Sesame Tofu Serves 4–6 We love tofu around here, and we make this recipe all the time — it’s one of our favorites. Cider syrup is the perfect sweetener ...
( Category: Fruits March 3,2020 )
epub |eng | 2019-05-03 | Author:Jeniece Isley, Joan A. Davis, Shakara Bridgers

( Category: Love & Romance March 3,2020 )