The Camping Cookbook by Annie Bell

Author:Annie Bell
Language: eng
Format: epub
Publisher: Octopus
Published: 2019-12-16T00:00:00+00:00

ZAHTAR PITTAS

Zahtar is a spicy blend of dried thyme, sesame seeds and sumac, a tart red berry that grows wild in the moutains of Lebanon. It’s a great little dried seasoning that can be sprinkled over toast and flatbreads drizzled with oil, and it is worth ordering a small pouch if you’re buying in your spice blends.

Warm some pitta breads, either over the barbecue or in a frying pan on a stove. Slit them open, drizzle some extra virgin olive oil over the cut surfaces, scatter with zahtar and either serve as little pizzettas or slice into thick strips to serve as finger food.

Kit Barbecue, or stove and frying pan

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