Search results for "cookbook"
epub |eng | 2013-05-27 | Author:Kathleen Purvis
Tipsy Jezebel Sauce There’s a lot of speculation about where Jezebel sauce got its name—whether the mixture of sweet and hot reminded people of a saucy woman’s behavior or whether ...
( Category:
Beverages & Wine
May 27,2018 )
epub |eng | 2018-05-20 | Author:BookSumo Press [Press, BookSumo]
Amount per serving (12 total) Timing Information: Preparation 30 m Cooking 40 m Total Time 2 h 10 m Nutritional Information: Calories 693 kcal Fat 33.6 g Carbohydrates 88.8g Protein ...
( Category:
Baking
May 26,2018 )
epub |eng | 2018-05-20 | Author:Maria Williams [Williams, Maria]
================== Old Bay Shrimp Boil INGREDIENTS 1/2 cup Old Bay Seasoning 2 tablespoons salt 4 quarts water 1 (12 ounce) cans beer 8 medium red ...
( Category:
Cooking by Ingredient
May 26,2018 )
epub |eng | 2018-04-24 | Author:Dr Rosemary Stanton
Soups Soups are one of life’s most comforting foods. Steaming hot soups keep out the chills of winter while cold soups soothe a summer brow. Making your own soup is ...
( Category:
Special Diet
May 23,2018 )
epub |eng | 2018-05-19 | Author:BookSumo Press [Press, BookSumo]
Directions Get a food processor: Combine in it all the ingredients. Blend them smooth. Pour the marinade in an airtight container. Place it in the fridge until ready to use. ...
( Category:
Regional & International
May 22,2018 )
epub |eng | 2018-05-16 | Author:BookSumo Press [Press, BookSumo]
Amount per serving 6 Timing Information: Preparation 5 m Cooking 20 m Total Time 25 m Nutritional Information: Calories 509 kcal Fat 25.2 g Carbohydrates 351.6g Protein 19.8 g Cholesterol ...
( Category:
Cookbooks, Food & Wine
May 22,2018 )
epub, pdf |eng | 2018-05-20 | Author:BookSumo Press [Press, BookSumo]
Preparation 10 mins Total Time 10 mins Nutritional Information: Calories 225.9 Fat 12.5g Cholesterol 0.0mg Sodium 5.1mg Carbohydrates 22.0g Protein 8.1g * Percent Daily Values are based on a 2,000 ...
( Category:
Cookbooks, Food & Wine
May 22,2018 )
epub |eng | 2018-05-20 | Author:BookSumo Press [Press, BookSumo]
Servings per Recipe: 10 Timing Information: Preparation 30 mins Total Time 50 mins Nutritional Information: Calories 525.9 Fat 27.8g Cholesterol 94.5mg Sodium 835.7mg Carbohydrates 37.5g Protein 31.6g * Percent Daily ...
( Category:
Cookbooks, Food & Wine
May 22,2018 )
epub |eng | 2018-03-21 | Author:Julie Badger Jensen
Sheepherder’s Dip You’ll like it, dude! 1 (8-ounce) package cream cheese, softened 1 cup sour cream 1 cup grated cheddar cheese 1 teaspoon Worcestershire sauce 1 (2.5-ounce) package smoked, sliced, ...
( Category:
Cooking by Ingredient
May 21,2018 )
epub |eng | 2018-05-13 | Author:BookSumo Press [Press, BookSumo]
Servings per Recipe: 4 Timing Information: Preparation 10 mins Total Time 25 mins Nutritional Information: Calories 320.2 Fat 25.0g Cholesterol 158.2mg Sodium 562.8mg Carbohydrates 5.3g Protein 18.2g * Percent Daily ...
( Category:
Cooking by Ingredient
May 21,2018 )
epub |eng | 2018-05-15 | Author:Carla Hale [Hale, Carla]
Ingredients: ¾ cup of cucumber, peeled and shredded 2 ¼ cups of plain yogurt 2 ½ tsp. of lemon juice 1 Tbsp. of extra virgin olive oil 4 cloves of ...
( Category:
Cookbooks, Food & Wine
May 21,2018 )
epub, pdf |eng | 2018-05-14 | Author:Anthony Boundy [Boundy, Anthony]
16 – Cayenne-Lemon Fondue The base of this fondue classic is created by Emmental and Gruyere cheeses. The lemon juice and cayenne pepper add a wonderful balance to this rich ...
( Category:
Cookbooks, Food & Wine
May 21,2018 )
epub |eng | 2018-02-23 | Author:Martha Stephenson [Stephenson, Martha]
Directions: Add your fresh cranberries to dehydrator trays and set to dehydrate at 100 degrees F for about 24 hours. Serve and enjoy! Dehydrated Beet Chips This healthy beet chip ...
( Category:
Canning & Preserving
May 21,2018 )
epub |eng | 2018-05-14 | Author:Teresa Moore [Moore, Teresa]
Classic honey cake Ingredients: Wheat flour 2 cups Butter 250 g Egg chicken 2 pieces ½ teaspoon of soda Honey 1 tablespoon Salt Sugar 1 glass Walnuts 75 g Boiled ...
( Category:
Baking
May 21,2018 )
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