Search results for "cookbook"
epub |eng | 2020-11-16 | Author:Matela, Theodore J [Matela, Theodore J]

Instructions: In the Instant Pot, add the water and navy beans. Season with a pinch of salt. Soak for 10 hours. Lock the lid. Set the Instant Pot to Bean/Chili ...
( Category: Kitchen Appliance Cooking March 1,2021 )
epub |eng | 2020-12-05 | Author:Vanderbuild, Naomi [Vanderbuild, Naomi]

New England Clam Chowder Boston taverns have been serving the sweet clams from the harbor in a rich, creamy soup since the days of the Revolution, and this dish is ...
( Category: other March 1,2021 )
epub |eng | 2020-11-12 | Author:White, Shawn B. [White, Shawn B.]

Cover. Press the Slow Cook button, and cook on low for 6 to 8 hours, or until pork is tender. (Press Slow Cook again to toggle between Low and High ...
( Category: Pressure Cooker Recipes March 1,2021 )
epub, pdf |eng | 2020-10-10 | Author:HOPPMAN, CHRISTINE [HOPPMAN, CHRISTINE]

Chambord Layer Cake​ Ingredients 1 1/2 cups . self-rising flour 1 1/4 cups . all-purpose flour 1 cup whole milk 1 tablespoon pure vanilla extract 2 cups unsalted butter 2 ...
( Category: Baking March 1,2021 )
epub |eng | 2019-05-15 | Author:Anthony Boundy [Boundy, Anthony]

Green Monster A huge boost of green vegetables can really pack a welcome punch of vitamins and minerals. However, if you aren’t one for chomping through a big helping of ...
( Category: Blender Recipes March 1,2021 )
epub |eng | 2020-08-21 | Author:Christina Tosch [Tosch, Christina]

Zucchini Hummus Chickpea-free hummus is a delicious dip to serve with veggie batons or Paleo-friendly pita. Make sure you include it as part of your buffet party spread. Yield: 1-2 ...
( Category: Ketogenic Cookbooks March 1,2021 )
epub |eng | 2020-12-21 | Author:Wood, Kristen [Wood, Kristen]

( Category: Vegetarian & Vegan March 1,2021 )
epub |eng | 2020-11-30 | Author:Sanna, Ellyn [Sanna, Ellyn]

Eat . . . taste . . . touch God. Our souls are driven forward by the emotional cycles we all experience: . . . The Divine One keeps us ...
epub |eng | 2020-10-28 | Author:Jordan, Ketty [Jordan, Ketty]

Nutritional Values (Per Serving): Calories – 487 Fat – 9g Saturated Fat – 1g Trans Fat – 0g Carbohydrates – 18g Fiber – 6g Sodium – 487mg Protein – 29g ...
( Category: Kitchen Appliance Cooking March 1,2021 )
epub |eng | 2020-12-08 | Author:S. Jones, Eliana [S. Jones, Eliana]

3 moderate-sized chicken legs and thighs (about 2 lbs.), skin removed 8 oz. dry wide noodles, cooked bay leaf DIRECTIONS: Place carrots, onions, celery, parsley, and bay leaf in bottom ...
( Category: other March 1,2021 )
epub |eng | 2020-10-04 | Author:Sharon Powell [Powell, Sharon]

Serving Size: 2 Preparation Time: 5 minutes Instructions 1. Refrigerate all the ingredients before starting with the process so that they are properly chilled. 2. Add all the ingredients to ...
( Category: Baking March 1,2021 )
epub |eng | 2020-10-01 | Author:Sharon Powell [Powell, Sharon]

Instructions: 1. Add water and salt to a pot and boil. 2. Add potatoes and boil till soft. 3. Add butter and milk to a pan and boil. 4. Pour ...
( Category: Cooking Education & Reference March 1,2021 )
epub |eng | 2020-12-21 | Author:Hope, Ivy [Hope, Ivy]

1 c. chop carrot 3 c. beef broth 1 c. red wine (optional) & 3 garlic cloves (optional) 1 c. chop onions 2 tbsp. coconut oil 4 lb. beef chuck ...
( Category: Special Diet Cooking March 1,2021 )
pdf |en | | Author: Powell, Sharon

( Category: other February 28,2021 )