Friendsgiving by Alexandra Shytsman

Author:Alexandra Shytsman
Language: eng
Format: epub
Publisher: HarperCollins
Published: 2017-08-05T00:00:00+00:00

6.Carefully place the chicken in the hot oil. Repeat with the remaining chicken, frying about 4 pieces at a time, making sure not to overcrowd the pan. Fry for 8 to 10 minutes, until the chicken turns a deep golden brown color underneath. (If the chicken is browning too quickly, reduce the heat a bit. If the chicken is not yet ready, resist the urge to flip.) Using tongs, carefully turn the chicken, and cook the other side for another 8 to 10 minutes; again, resist the urge to flip.

7.Transfer to the prepared cooling rack and repeat with the remaining chicken. Transfer to a serving dish and serve immediately with the spicy honey dip.

DO AHEAD: The spicy honey can be made up to several days in advance and stored in an airtight container at room temperature.

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