Easy Recipes for Summer Cooking: A short collection of receipes from Donal Skehan, Sheila Kiely and Rosanne Hewitt-Cromwell by Skehan Donal & Rosanne Hewitt-Cromwell & Sheila Kiely

Author:Skehan, Donal & Rosanne Hewitt-Cromwell & Sheila Kiely [Skehan, Donal]
Language: eng
Format: mobi
Tags: chicken recipes, Donal Skehan, sheila kiely, Good Mood Food, easy recipes, simple recipes, Gimme the Recipe, Like Mam Used to Bake
Publisher: Mercier Press
Published: 2013-09-05T16:00:00+00:00

Salmon in Soy Sauce

Eating this salmon dish always makes me feel healthy. The salmon needs to be marinated for an hour or two, or ideally overnight, to infuse with the flavour of the marinade. Other than that, this is a super quick dish to prepare. – Sheila Kiely, Gimme the Recipe

Ingredients: – serves 4

3 garlic cloves

3cm thumb-width piece of ginger

1 red chilli

2 spring onions

50ml dark or rich soy sauce

4 salmon darnes (approx. 480–500g)

1 tbsp olive oil

To marinate:

Peel and crush the garlic and grate the ginger.

Deseed and finely chop the red chilli and slice the spring onions.

Combine the garlic, ginger and chilli with the spring onions and soy sauce to make a marinade and pour it over the salmon. Leave to marinate (refrigerated) for 1 or 2 hours, or ideally overnight, covered with cling film.

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