Recent progress on cell-based biosensors for analysis of food safety and quality control by Yongli Ye & Hongyan Guo & Xiulan Sun

Recent progress on cell-based biosensors for analysis of food safety and quality control by Yongli Ye & Hongyan Guo & Xiulan Sun

Author:Yongli Ye & Hongyan Guo & Xiulan Sun
Format: pdf
Tags: Food quality, Food safety, Cell-based biosensor, Active compounds, Foodborne pathogen, Toxin, Allergen, Pesticide
Publisher: Elsevier B.V.
Published: 2018-11-20T11:53:13+00:00


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