Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices by Institute of Medicine

Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices by Institute of Medicine

Author:Institute of Medicine
Language: eng
Format: epub
Tags: Food and Nutrition: Nutrition - Dietary Reference Intakes
ISBN: 9780309218269
Publisher: The National Academies Press
Published: 2012-11-28T00:00:00+00:00


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Bialkova, S., and H. van Trijp. 2010. What determines consumer attention to nutrition labels? Food Quality and Preference 21:1042-1051.

Blitstein, J. L., and W. D. Evans. 2006. Use of Nutrition Facts panels among adults whom make household food purchasing decisions. Journal of Nutrition Education and Behavior 38:360-364.

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