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Regional & International
The Chopped Cookbook by Food Network Kitchen
epub, mobi, pdf |eng | 2014-04-08 | Author:Food Network Kitchen [Kitchens, Food Network]

ROMAINE LETTUCE Romaine lettuce goes beyond salad with these three ways to spin it. You’ll be surprised how a little heat can wake up its flavor. EACH RECIPE SERVES 4 ...
( Category: U.S. Regional April 26,2014 )
Japan & Korea by Charmaine Solomon
epub, pdf |eng | 2014-01-24 | Author:Charmaine Solomon

Gyuniku Teriyaki Grilled marinated beef Serves: 6 1 small garlic clove, crushed with ½ teaspoon sugar ½ teaspoon finely grated fresh ginger 125 ml (4 fl oz/½ cup) shoyu (Japanese ...
( Category: Japanese April 25,2014 )
Sri Lanka & The Philippines by Charmaine Solomon
epub |eng | 2014-01-28 | Author:Charmaine Solomon

Dehi Achcharu Pickled lemons or limes thin-skinned lemons or limes coarse salt malt vinegar Put the whole fruits in a saucepan with enough water to cover and bring to the ...
( Category: Asian April 25,2014 )
India & Pakistan by Charmaine Solomon
epub |eng | 2014-01-22 | Author:Charmaine Solomon

Korma Lamb with spices and yoghurt I have noticed that commercial kormas can be quite sweet, although traditionally this is not so. Whether this is to pander to Western taste ...
( Category: Indian April 25,2014 )
My Paris Kitchen by David Lebovitz
epub |eng | 2014-04-07 | Author:David Lebovitz [Lebovitz, David]

VARIATION Chicken Potpie with Biscuits Drop biscuits save a lot of time (and fuss), since they don’t need to be rolled out. The dough will be rather wet, so I ...
( Category: General April 22,2014 )
The Parthenon Cookbook: Great Mediterranean Recipes from the Heart of Chicago's Greektown by Stagg Camille
mobi, epub |eng | 2009-03-01 | Author:Stagg, Camille [Stagg, Camille]

1. In a small mixing bowl at medium mixer speed, beat egg whites until white and frothy, like a meringue. Whisk egg yolks in a separate small bowl until light ...
( Category: Mediterranean April 16,2014 )
The Making of Star Wars (Enhanced Edition) by Rinzler J. W
epub |eng | 2013-10-21 | Author:Rinzler, J. W. [Rinzler, J. W.]

Sir Alec and Lady Guinness are greeted upon their arrival by Lucas. Sir Alec and Lady Guinness chat with Mark Hamill. Lucas confers with his DP, Gil Taylor. They shoot ...
( Category: Direction & Production April 14,2014 )
The Making of Star Wars: Return of the Jedi (Enhanced Edition) by Rinzler J. W
epub, mobi |eng | 2013-10-21 | Author:Rinzler, J. W. [Rinzler, J. W.]

Marquand and crew film Prowse’s closeups as Vader for the Emperor’s arrival scene (McDiarmid is not on camera perhaps to afford the crew their preferred angle). A group shot of ...
( Category: Other Media April 14,2014 )
The Making of Star Wars: The Empire Strikes Back (Enhanced Edition) by Rinzler J. W
epub |eng | 2013-10-21 | Author:Rinzler, J. W. [Rinzler, J. W.]

“There is video content at this location that is not currently supported for your eReading device. The caption for this content is displayed below.” A behind-the-scenes look at Kershner (with ...
( Category: Other Media April 14,2014 )
The Baker's Daughter by Sarah McCoy
epub, mobi |eng | 2012-01-24 | Author:Sarah McCoy [McCoy, Sarah]

Elsie went up to Mutti’s closed bedroom door and knocked. “Mutti?” “Come in, dear.” Inside, Mutti unpacked the suitcases, placing items into the cedar wardrobe; her face pin-straight. “Did Julius ...
( Category: Jewish April 14,2014 )
Afro-Vegan by Bryant Terry
epub, mobi |eng | 2014-04-07 | Author:Bryant Terry [Terry, Bryant]

DIRTY MILLET TEMPEH, PORCINI, CREMINI, AND SHIITAKE MUSHROOMS SOUNDTRACK “Dougou Badia” by Amadou and Mariam (featuring Santigold) from Folila I IMAGINE THAT DIRTY RICE, a traditional Cajun rice pilaf, was ...
( Category: Soul Food April 11,2014 )
Recipes From My Home Kitchen: Asian and American Comfort Food From the Winner of MasterChef Season 3 on FOX(TM) Hardcover by Christine Ha
epub, mobi |eng | 2013-05-13 | Author:Christine Ha [Ha, Christine]

TERIYAKI CHICKEN AND PINEAPPLE SKEWERS CHICKEN TIKKA MASALA CAJUN FRIED TURKEY CAJUN TURKEY MARINADE PANKO-CRUSTED RACK OF LAMB PORK BELLY “SLIDERS” SHAKING BEEF STIR-FRIED VERMICELLI WITH SEARED SCALLOPS THAI BASIL ...
( Category: Vietnamese April 11,2014 )
Japanese Cooking - Contemporary & Traditional by Schinner Miyoko Nishimoto
epub |eng | 1999-08-01 | Author:Schinner, Miyoko Nishimoto [Schinner, Miyoko Nishimoto]

Yield: 4 servings Tofu with Teriyaki Sauce Teriyaki Dofu 1 pound firm tofu, sliced into 4 pieces about ½ inch thick Cornstarch for coating tofu 3 to 4 tablespoons oil ...
( Category: Japanese April 7,2014 )
Kansha by Elizabeth Andoh
epub, mobi |eng | 2012-02-27 | Author:Elizabeth Andoh [Andoh, Elizabeth]

FRESH SOY MILK SHEETS NAMA YUBA Yuba, the pale yellow, wrinkled sheets that form on the surface of warm soy milk, resemble the skin of an old woman (uba). Indeed, ...
( Category: Japanese April 7,2014 )
New American Vegan by Vincent J. Guihan
epub, mobi |eng | 2011-04-06 | Author:Vincent J. Guihan

Couscous with Arugula, Olives & Raisins Couscous sounds foreign and exotic, but it’s basically tiny grains of wheat pasta. It’s good for you (when it’s whole wheat) and it cooks ...
( Category: U.S. Regional April 7,2014 )

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