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Regional & International
Los Barrios Family Cookbook: Tex-Mex Recipes From the Heart of San Antonio by Diana Barrios Treviño & Emeril Lagasse
epub |eng | 2002-06-11 | Author:Diana Barrios Treviño & Emeril Lagasse [Treviño, Diana Barrios & Lagasse, Emeril]

Pinch of garlic powder Salt and pepper to taste 3 tomatoes, chopped ½ onion, chopped 1 cup water 2 tablespoons dried oregano Heat 2 tablespoons of the oil in a ...
( Category: Southwestern May 22,2014 )
Good Luck Life: The Essential Guide to Chinese American Celebrations and Culture by Rosemary Gong
epub, mobi, azw3, pdf |eng | 2005-01-13 | Author:Rosemary Gong [Gong, Rosemary]

banquet cuisine The wedding banquet menu is carefully selected for a culinary balance. To accomplish this feat, various cooking methods are adopted to achieve an array of flavors to awaken ...
( Category: Ethnic Studies May 22,2014 )
Fresh Flavor Fast: 250 Easy, Delicious Recipes for Any Time of Day by Martha Stewart Living Magazine
epub, mobi, azw3, pdf |eng | 2010-02-23 | Author:Martha Stewart Living Magazine [Magazine, Martha Stewart Living]

PER SERVING: 539 calories; 21.4 grams fat; 34.5 grams protein; 49.8 grams carbohydrates; 4.3 grams fiber Paprika, made by grinding dried sweet red peppers, is used in many cuisines around ...
( Category: U.S. Regional May 22,2014 )
French Classics Made Easy: More Than 250 Great French Recipes Updated and Simplified for the American Kitchen by Richard Grausman
epub, mobi, pdf |eng | 2011-05-01 | Author:Richard Grausman [Grausman, Richard]

NOTE Zucchini skin is sweet when it is very fresh, but can turn bitter when it’s older. While trimming the stem, I cut off and taste a piece of the ...
( Category: French May 22,2014 )
The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions From Public Radio's Award-Winning Food Show by Lynne Rossetto Kasper & Sally Swift
epub |eng | 2008-04-08 | Author:Lynne Rossetto Kasper & Sally Swift [Kasper, Lynne Rossetto & Swift, Sally]

The Kitchen Sink WHAT YOU NEVER CONSIDERED Odd though it may seem to be mulling kitchen design in a pasta chapter, consider how much time you spend at the sink ...
( Category: Brunch & Tea May 22,2014 )
Fresh Mexico: 100 Simple Recipes for True Mexican Flavor by Marcela Valladolid
epub |eng | 2009-08-25 | Author:Marcela Valladolid [Valladolid, Marcela]

ROASTED PORK LOIN WITH PINEAPPLE GLAZE SERVES 8 BRINE ½ cup kosher salt ½ cup (packed) light brown sugar 1 tablespoon black peppercorns 1 tablespoon coriander seeds 4 bay leaves ...
( Category: Latin American May 22,2014 )
The Everything Stir-Fry Cookbook: 300 Fresh and Flavorful Recipes the Whole Family Will Love by Rhonda Lauret Parkinson
epub, mobi, azw3 |eng | 2007-03-13 | Author:Rhonda Lauret Parkinson [Parkinson, Rhonda Lauret]

Easy Mu Shu Pork Traditionally, Mu Shu Pork is made with colorful Chinese vegetables such as dried mushrooms, cloud ear fungus, and lily buds. Canned bamboo shoots and fresh mushrooms ...
( Category: Wok Cookery May 22,2014 )
Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School by Kathleen Flinn
epub, mobi, pdf |eng | 2007-01-02 | Author:Kathleen Flinn [Flinn, Kathleen]

Spaghetti Bolognaise de Sharon SHARON’S BOLOGNESE SAUCE FOR SPAGHETTI Serves six to eight My classmate Sharon learned this in an Italian class she took in Israel. Very lean hamburger works ...
( Category: French May 22,2014 )
Bobby Flay's Mesa Grill Cookbook: Explosive Flavors From the Southwestern Kitchen
mobi |eng | 2007-10-15 | Author:Bobby Flay & Stephanie Banyas & Sally Jackson [Flay, Bobby & Banyas, Stephanie & Jackson, Sally]

3 tablespoons ground cinnamon 3 tablespoons ancho chile powder 3 tablespoons pasilla chile powder 3 tablespoons ground cumin 3 tablespoons ground coriander 3 tablespoons ground ginger 3 tablespoons light brown ...
( Category: Southwestern May 22,2014 )
Down Home With the Neelys: A Southern Family Cookbook by Patrick Neely & Gina Neely & Paula Disbrowe
epub, pdf |eng | 2009-05-12 | Author:Patrick Neely & Gina Neely & Paula Disbrowe [Neely, Patrick & Neely, Gina & Disbrowe, Paula]

Rinse the chicken, pat dry with paper towels, and season with salt and pepper. Place the flour in a pie tin and dredge the chicken breasts lightly in the flour, ...
( Category: Southern May 22,2014 )
The Minimalist Cooks Dinner: More Than 100 Recipes for Fast Weeknight Meals and Casual Entertaining by Mark Bittman
mobi, epub, pdf |eng | 2001-09-11 | Author:Mark Bittman [Bittman, Mark]

Salmon Roasted with Herbs TIME: 20 to 30 minutes MAKES: 4 servings Although farm-raising has made fresh salmon a year-round product, wild salmon does have a season, from spring through ...
( Category: U.S. Regional May 22,2014 )
Guide to West Coast Cheese: More Than 300 Cheeses Handcrafted in California, Oregon, and Washington by Sasha Davies
epub, mobi, pdf |eng | 2010-08-11 | Author:Sasha Davies [Davies, Sasha]

GRISDALE GOAT Estrella Family Creamery • Montesano, WA Semi-soft 2 lb. wheel Raw Animal rennet Affinage of 2 months Available spring through fall Farmstead Similar to Garrotxa When cut in ...
( Category: Northwestern May 22,2014 )
The Little Saigon Cookbook: Vietnamese Cuisine and Culture in Southern California's Little Saigon by Ann le & Julie Fay Ashborn
epub, mobi, pdf |eng | 2011-09-01 | Author:Ann le & Julie Fay Ashborn [le, Ann & Ashborn, Julie Fay]

1. Clean the fish thoroughly and remove the entrails if your fishmonger has not already done so. On each side of the fish, cut three evenly spaced, diagonal slashes, cutting ...
( Category: Vietnamese May 22,2014 )
Bobby Flay's Throwdown!: More Than 100 Recipes From Food Network's Ultimate Cooking Challenge
mobi |eng | 2010-10-12 | Author:Bobby Flay & Stephanie Banyas & Miriam Garron [Flay, Bobby & Banyas, Stephanie & Garron, Miriam]

Pink Peppercorn Butter 12 tablespoons (1½ sticks) unsalted butter, slightly softened 1 teaspoon pink peppercorns, coarsely crushed 3 tablespoons clover honey Kosher salt Combine the butter, peppercorns, honey, and salt ...
( Category: Regional & International May 22,2014 )
The Casserole Queens Cookbook: Put Some Lovin' in Your Oven With 100 Easy One-Dish Recipes by Crystal Cook & Sandy Pollock
mobi, epub, pdf |eng | 2011-08-01 | Author:Crystal Cook & Sandy Pollock [Cook, Crystal & Pollock, Sandy]

MAKES 6 TO 8 SERVINGS Cooking spray 1 pound lean ground turkey 1 medium onion, chopped 1 poblano pepper, roasted, seeded, and chopped Salt and freshly ground black pepper 1 ...
( Category: Southern May 22,2014 )

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