Regional & International
epub |eng | 2007-12-01 | Author:Harrison, Jim [Harrison, Jim]
COMING TO OUR SENSES I took a very long fall that had apparently been waiting for me way up Hog Canyon. The ridgeline looked good for Mearns quail, and I ...
( Category:
Essays
December 22,2015 )
epub |eng | 2012-08-21 | Author:Roberto Santibanez
TAMALES FROM CHIAPAS Tamales chiapanecos Lucero Macal, whose family is from the state of Chiapas, lives next to my partner’s parents in Mexico City. She prepares these unusual, wonderful tamales ...
( Category:
Mexican
December 21,2015 )
epub, mobi, azw3 |eng | 2013-02-13 | Author:Good Housekeeping
* * * EACH SERVING: ABOUT 690 CALORIES | 37G PROTEIN | 38G CARBOHYDRATE | 43G TOTAL FAT (16G SATURATED) | 172MG CHOLESTEROL | 860MG SODIUM ROSEMARY PORK CHOPS WITH ...
( Category:
U.S. Regional
December 21,2015 )
epub, pdf |eng | | Author:Anne Willan
THE WINE HARVEST: GRAPE EXPECTATIONS “The vendange is the most important time of the year for us,” says veteran Chablis vintner Michel Colbois. “The wine harvest is the culmination of ...
( Category:
French
December 21,2015 )
epub |eng | 2010-10-10 | Author:Gooseberry Patch [Gooseberry Patch]
BBQ Turkey Sandwiches Vickie We like to use the extra sauce as a dip for potato chips! 2 T. butter 1/4 c. onion, chopped 8-oz. can tomato sauce 1 c. ...
( Category:
Seasonal
December 20,2015 )
epub, mobi |eng | | Author:Periplus Editors
Bean thread noodles, also known as “cellophane” or “glass” noodles, are thin, clear strands made from mung bean starch and water. Soak in hot water for 15 minutes to soften. ...
( Category:
Non-Vegan Vegetarian
December 20,2015 )
epub |eng | | Author:Periplus Editors
Serves 4 Preparation time: 15 mins Cooking time: 15 mins Cauliflower-stuffed Indian Flatbreads 2 cups (8 oz/250 g) whole wheat (atta) flour ½ teaspoon salt 1 tablespoon butter or oil ...
( Category:
Asian
December 20,2015 )
epub |eng | 2010-12-19 | Author:Lela Nargi
Chess Pie April 1931 8 egg yolks 3 c. white sugar ¼ c. cream 1 tsp. vanilla or lemon extract rich pastry crust (such as Flaky Pastry, page 112) in ...
( Category:
Midwestern
December 20,2015 )
epub |eng | | Author:Brian Yarvin [Yarvin, Brian]
* * * One-Pot Balti Makes 4 servings Many Balti recipes call for an oily paste of spices that have to be prepared separately, but here we use a quick-cooking ...
( Category:
English, Scottish & Welsh
December 19,2015 )
epub |eng | 2013-12-31 | Author:Instructables.com
In this step, you’ll need the egg and the winged beans (or other vegetables). Put a small pot of water to boil. Add an egg and boil it for 6–7 ...
( Category:
Fruits
December 19,2015 )
epub |eng | 2012-08-20 | Author:Giuliano Hazan
Serves 4 2 pounds fresh tomatoes 3 tablespoons extra-virgin olive oil Salt 1 pound fusilli 2–3 sprigs fresh oregano 8 ounces fresh whole-milk mozzarella 1. Fill a pot for the ...
( Category:
Italian
December 19,2015 )
epub |eng | 2011-07-26 | Author:Mike Micallef [Micallef, Mike]
BLACKENED BUFFALO RIB EYE WITH RASPBERRY-CHIPOTLE BUTTER Not only is the taste of buffalo fantastic, the meat is much lower in fat and cholesterol than either beef or chicken, and ...
( Category:
Southern
December 18,2015 )
epub |eng | | Author:Leigh Beisch
RANCH-STYLE EGGS (Huevos Rancheros) Huevos rancheros are a traditional breakfast and there are as many varieties as there are regions in Mexico. Some make it with beans, roasted chiles, or ...
( Category:
Mexican
December 18,2015 )
epub |eng | | Author:Rachael Ray
USE THE DRIED porcini even if you are starting with the mushroom stock. DRUNKEN RISOTTO SERVES 4 TO 6 * * * Smoky speck, starchy rice simmered in wine scented ...
( Category:
Italian
December 18,2015 )
epub |eng | | Author:Luiz Hara
GRILLED HALIBUT WITH WHITE MISO, AJI AMARILLO & LEMON ON POTATO MASH For this Nikkei dish I use British halibut marinated in miso, sake and aji amarillo, served with a ...
( Category:
Japanese
December 16,2015 )
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