Wood Pellet Smoker Cookbook by Michael Smith

Author:Michael Smith [Smith, Michael] [Smith, Michael]
Language: eng
Format: epub
Published: 2019-08-14T22:00:00+00:00

Serves: 8 Prep Time: 15 mins. Cook Time: 3 hrs.

Calories: 171 Protein: 2g Carbs: 13g Fat: 10g

Smoked Great Bony Shad

Ingredients

20 Shad fillets

For Brine 1

1 cup of kosher salt

2 quarts of water

For Brine 2

1/2 a cup of kosher salt

2 quarts of water

½ a cup of maple syrup

1 chopped up onion

3 smashed garlic cloves

Juice of lemon

1 tablespoon of cracked black pepper

1 tablespoon of fennel seeds

2-3 crushed dried hot chilies

5 pieces of bay leaves

1 teaspoon of crushed coriander seeds

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