Wood Pellet Smoker and Grill Cookbook: A Cookbook with Delicious Recipes for Your Wood Pellet Grill by Jones Adam

Wood Pellet Smoker and Grill Cookbook: A Cookbook with Delicious Recipes for Your Wood Pellet Grill by Jones Adam

Author:Jones, Adam [Jones, Adam]
Language: eng
Format: epub
Published: 2020-04-24T16:00:00+00:00


Remove the smoked turkey from the wood pellet smoker and serve.

Enjoy!

Buttery Smoked Turkey Beer

(Cooking Time 4 Hours 10 Minutes)

Ingredients for 10 servings

Whole turkey (4-lbs., 1.8-kg.)

The Brine

Beer – 2 cans

Salt – 1 tablespoon

White sugar – 2 tablespoons

Soy sauce – ¼ cup

Cold water – 1 quart

The Rub

Unsalted butter – 3 tablespoons

Smoked paprika – 1 teaspoon

Garlic powder – 1 ½ teaspoons

Pepper – 1 teaspoon

Cayenne pepper – ¼ teaspoon



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