The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory--More Than 150 Magical Recipes for Wizards and Non-Wizards Alike by Dinah Bucholz

The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory--More Than 150 Magical Recipes for Wizards and Non-Wizards Alike by Dinah Bucholz

Author:Dinah Bucholz [Bucholz, Dinah]
Language: eng
Format: epub
Tags: Juvenile Nonfiction, Cooking & Food, Performing Arts, Film, Crafts & Hobbies, Juvenile Fiction, General, epub, ebook
ISBN: 9781440508523
Google: m-vsDQAAQBAJ
Amazon: B0044XV684
Publisher: Adams Media
Published: 2010-08-18T04:00:00+00:00


Heat a skillet over medium-high heat. Add the diced bacon to the pan. Cook, stirring occasionally, until it reaches desired crispiness.

Break the eggs into a small bowl and beat with a fork until completely combined. Add the milk or cream and stir to combine. Add the salt and pepper and stir to combine. Pour the egg mixture over the cooked bacon in the pan, and as soon as they begin to set (become cooked), stir with a wooden spoon, moving them around and over until completely cooked.

Spoon the eggs onto a plate and top with the shredded Cheddar cheese.



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