The Southern Slow Cooker by Kendra Bailey Morris

Author:Kendra Bailey Morris [Morris, Kendra Bailey]
Language: eng
Format: epub
ISBN: 978-1-60774-513-6
Publisher: Potter/TenSpeed/Harmony
Published: 2013-08-19T16:00:00+00:00

TO DRINK

Maple Mint Julep

Cocktail expert and poet, Autumn Giles, who blogs at “Autumn Makes and Does” has kindly shared her recipe for a mint julep. She adds a slight twist to this classic with the addition of pure maple syrup, which I find to be an excellent pairing with this chicken dish. Serves 1

10 fresh mint leaves, plus a sprig for garnish

1 tablespoon maple syrup

2 fluid ounces good-quality bourbon

Crushed ice

Muddle the mint leaves and maple syrup in the bottom of an old-fashioned glass. Fill the glass ¾ full with crushed ice. Pour the bourbon over the ice and stir to combine. Top with additional ice, if desired, and stir. Serve garnished with a sprig of fresh mint.

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