Sweet Soulful Baking by Monique Polanco

Author:Monique Polanco [Polanco, Monique]
Language: eng
Format: epub
Publisher: Page Street Publishing
Published: 2023-08-08T00:00:00+00:00

PEAR TARTE TATIN

SERVINGS: 6

Tarte tatin is a French dessert where fruit is cooked in a pan, a layer of puff pastry is added on top and then the whole dish is baked. It’s an easy, delicious, classic dessert that can be put together in under an hour!

PEARS

½ cup (100 g) granulated sugar

2 tbsp (30 ml) water

3 tbsp (42 g) unsalted butter

2 tsp (10 ml) vanilla extract

1 tsp cinnamon

4 small ripe pears

1 (8.6-oz [245-g]) sheet frozen puff pastry, thawed

1 large egg + 1 tsp water for egg wash

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