Simple Asian Meals by Nina Simonds

Author:Nina Simonds
Language: eng
Format: epub
Publisher: Rodale
Published: 2012-01-23T16:00:00+00:00

WHITE RICE

MAKES 6 CUPS

I prefer the fragrant and drier long-grain varieties of white rice, such as basmati and jasmine, which are now easily found in supermarkets. And my new secret with this book is the fabulous results I get from cooking rice in a microwave. It’s terrific and requires no pots. Just use a soufflé dish or any heatproof bowl with a plate on top. Remember that the rice will continue cooking even after being removed from the heat.

2 cups long-grain rice such as jasmine or basmati

3¼ cups cold water

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