Luau Like a Local: The Easy Way by Takasaki JoAnn & Takasaki Susanna

Author:Takasaki, JoAnn & Takasaki, Susanna [Takasaki, JoAnn]
Language: eng
Format: azw3
Publisher: GlobalWrites Publishing
Published: 2014-11-25T05:00:00+00:00

TIP:

■Tastes best prepared at least one day before the party.

■White potatoes (or other medium- to low-starch potatoes) are a fine substitute. Usually done in around ten minutes after boiling. Start checking for doneness after seven or eight minutes.

■If preparing a day or two ahead, be sure to taste salad (before garnishing) and add salt and mayonnaise if needed.

SERVING SUGGESTION:

■Serve in a bowl nestled in a larger bowl of ice to keep it cold instead of adding ice to the dish itself.

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