Healthy Ramen Noodle Cookbook for Everyday Life: Fun and Tasty Kimchi Ramen Recipes - The Ultimate Ramen Noodle Cookbook by Martha Stone

Author:Martha Stone
Language: eng
Format: mobi, azw3, epub, pdf
Publisher: UNKNOWN
Published: 2016-10-28T07:00:00+00:00

Directions:

Step 1: Cook the ramen noodles as directed on the package. Drain the liquid from the noodles and let them set to the side to cool for the moment.

Step 2: Whisk one large egg in a bowl. Add the cooked ramen noodles and toss to coat. Press the mixture into two ramekins and cover with some plastic wrap. Press to make two hamburger bun shapes out of the cooked ramen. Place in the fridge for about 20 minutes.

Step 3: Pour the oil into a skillet and set on the stove over medium heat. Remove the ramen noodles from the mold and cook on the skillet. You want all sides of the ramen bun to have a golden color. Set to the side for the moment.

Step 4: In a small bowl, mix the sriracha with the ketchup. Set to the side for the moment.

Step 5: Season the burger patty with salt and pepper, and grill it in a skillet with sesame oil and soy sauce. Once it reaches the desired doneness, remove the burger patty from heat.

Step 6: Clean the skillet that you cooked the burger patty in with a paper towel. Add a tablespoon of oil and heat over medium high heat. Fry the egg in the skillet as you normally would.

Step 7: Lay one of the ramen buns on a plate. Place the cooked burger patty on the ramen bun, followed by the fried egg, scallion and sriracha mixture. Place the remaining ramen bun on top and serve.

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