Easy and Delicious Chinese Take-Out Recipes You Can Make at Home: Celebrate National Take-Out Day on November 6 with these Chinese Food Dishes by Alicia T. White
Author:Alicia T. White [T. White, Alicia]
Language: eng
Format: azw3
Published: 2022-12-16T00:00:00+00:00
21. Chicken and Cashew Stir-Fry
Makes: 4
Cooking Time: 45mins
List of Ingredients:
Chicken:
1 organic egg
1 tablespoon cornflour
Pinch sea salt
1 pound 2 ounces chicken breasts (sliced)
10 ounces groundnut oil (divided)
Stir-Fry:
1 onion (peeled, sliced)
2 bell peppers (deseeded, cut into strips)
3 tablespoons chicken stock
2-3 tablespoons of light soy sauce
2 large spring onions (sliced)
4 tablespoons cashew nuts (roasted)
Sea salt and ground white pepper
Jasmine rice (steamed, to serve)
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