Copykat.com's Dining Out At Home Cookbook 2 by Stephanie Manley

Author:Stephanie Manley [Manley, Stephanie]
Language: eng
Format: epub
ISBN: 9781612431949
Publisher: Ulysses Press

COPYKAT.COM’S DICKEY’S BARBECUE PIT™

Jalapeño Beans

This recipe can help spice up ordinary canned beans into something a little more flavorful.

2 (15-ounce) cans ranch-style beans

1/2 jalapeño pepper, finely diced

1/2 teaspoon ground black pepper

In a medium saucepan over medium-low heat, stir together the beans, jalapeño, and black pepper.

YIELD: 6 SERVINGS

TIP: You can adjust the spiciness to your own taste. If you like more heat, you can add more jalapeño pepper, or leave the seeds in when you cut it, or add more jalapeño; if you like less heat, use a little less jalapeño.

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