Air Fryer Cookbook by Brenda Rosewood
Author:Brenda Rosewood [Teemama]
Language: eng
Format: epub
Publisher: PublishDrive
Published: 0101-01-01T00:00:00+00:00
Baked Potatoes with Asparagus and Cottage Cheese
Total Time: 55 minutes
Serves: 4
Ingredients
4 medium potatoes
1 bunch asparagus, trimmed
75ml low-fat crème fraîche
75ml cottage cheese
1 tablespoon wholegrain mustard
Method
Heat the air fryer to 392°F/200oC. Scrub the potatoes and pat dry with kitchen paper.
Place in the fryer basket and cook for 25 minutes.
While the potatoes are cooking, wilt the asparagus in salted boiling water for 3 minutes till just tender.
Let the potatoes cool slightly, then cut off the tops, and scoop out the flesh into a bowl.
Combine with cottage cheese, crème fraîche, mustard, and asparagus.
Season and scoop back into the potato skins before serving.
Download
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.
Machine Learning at Scale with H2O by Gregory Keys | David Whiting(4036)
Never by Ken Follett(3740)
Fairy Tale by Stephen King(3180)
The Man Who Died Twice by Richard Osman(2971)
Will by Will Smith(2754)
Friends, Lovers, and the Big Terrible Thing by Matthew Perry(2094)
The Becoming by Nora Roberts(2051)
A Short History of War by Jeremy Black(1739)
Go Tell the Bees That I Am Gone by Diana Gabaldon(1662)
515945210 by Unknown(1579)
A Game of Thrones (The Illustrated Edition) by George R. R. Martin(1543)
443319537 by Unknown(1445)
The 1619 Project by Unknown(1362)
Works by Richard Wright(1246)
Meditations (Modern Library) by Marcus Aurelius(1228)
Going There by Katie Couric(1138)
472244821 by Unknown(1128)
book title by 2023(1078)
264099364 by Unknown(1038)
