Traditional Arabic Cookbook. 30 Extraordinary Recipes for Home-cooking by Robert Pratt

Traditional Arabic Cookbook. 30 Extraordinary Recipes for Home-cooking by Robert Pratt

Author:Robert Pratt [Pratt, Robert]
Language: eng
Format: epub
Published: 2017-02-09T06:00:00+00:00


9. Kofta Kebabs

These kebabs have 6 various types of spices. They are great especially when served with yogurt, flat bread, lettuce, tomato, and cucumber.

Total time: 1 hour

Serving: 6-7

 Garlic, minced-4 cloves

 Kosher salt -1 teaspoons

 Ground lamb- ½ kg

 Grated onion-3 tablespoons

 Chopped fresh parsley-3 tablespoons

 Powdered coriander-1 tablespoon

 Powdered cumin -1 teaspoons

 Powdered cinnamon-1/2 tablespoon

 Ground allspice-1/2 teaspoon

 Cayenne pepper-1/4 teaspoon

 Powdered ginger-1/4 teaspoon

 Powdered black pepper-1/4 teaspoon

 Bamboo skewers, soaked in water for 30 minutes



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