The French Market Cookbook by Clotilde Dusoulier
Author:Clotilde Dusoulier [Dusoulier, Clotilde]
Language: eng
Format: epub
ISBN: 978-0-307-98483-8
Publisher: Crown Publishing Group
Published: 2013-07-01T16:00:00+00:00
RED KURI SQUASH
Potimarron, aka Hokkaido squash or red kuri squash, is France’s favorite winter squash. Shaped like a giant fig and roughly the size of a soccer ball, it has a smooth, bright orange skin. Its flesh doesn’t fall apart when cooked, so it can be served in roasted chunks or used in warm salads, and its subtle chestnut flavor explains its name, a portmanteau of potiron (pumpkin) and marron (chestnut). The skin is thin, and if you buy organic, there’s no need to peel it at all.
PARISIAN GNOCCHI
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