Rum Drinks by Jessica B. Harris

Author:Jessica B. Harris
Language: eng
Format: epub
Publisher: Chronicle Books LLC
Published: 2009-06-16T16:00:00+00:00

Mix the rum, lime juice, and honey together in a highball glass, stirring to make sure that the honey dissolves. Add ice. Serve immediately.

NOTE

Some folks add a bit of water to lighten the drink.

Mulata

This Cuban classic has a decidedly non–politically correct name that allegedly celebrates the charms of Cuban women. I’ve darkened her up a bit by using two types of rum.

makes 1 drink

1½ ounces white rum, such as Bacardi Light

½ ounce amber rum, such as Bacardi Gold rum

½ ounce brown crème de cacao

½ ounce freshly squeezed strained lime juice

½ cup crushed ice

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