Easy Paella Cookbook: 50 Delicious One-Pot Meals (Paella Cookbook, Paella Recipes, One-Pot Meals, One-Pot Cookbook, One-Pot Recipes, Latin Cookbook, Latin Recipes Book 1) by Maggie Chow

Author:Maggie Chow [Chow, Maggie]
Language: eng
Format: epub
Publisher: BookSumo
Published: 2016-04-11T18:30:00+00:00

Directions

For the dressing, in a bowl, soak the saffron in lemon juice for about 20 minutes.

Add the remaining dressing ingredients and stir to combine.

Meanwhile in a large bowl, mix together all the mushroom marinate ingredients.

In a food processor, add the bell peppers, turnips, onion, garlic and pine nuts and pulse till a rice like consistency forms.

Drain the mushrooms from the marinade.

Transfer the veggie mixture into a bowl with the tomatoes, peas, parsley and dressing and stir to combine.

Top the salad with the mushrooms and green olives.

Serve the salad with a sprinkling of paprika.

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