Asian	Canadian
Caribbean & West Indian	European
International	Latin American
Mexican	Middle Eastern
Native American	U.S. Regional

The Bloomsbury Handbook of Indian Cuisine by Sen Colleen Taylor;Bhattacharyya Sourish;Saberi Helen;(607)
The Official Cookbook of the Chile Pepper Institute by Paul W. Bosland(260)
Alaska Sourdough, Revised Edition by Ruth Allman(243)
Southern Inspired by Jernard A. Wells(222)
The Gilded Age Cookbook by Becky Libourel Diamond(209)
Borealis Breads by Jim Amaral & CYNTHIA FINNEMORE SIMONDS(204)
Y'all Eat Yet? by Miranda Lambert(203)
Chili madness : a passionate cookbook by Butel Jane(194)
New England Soups from the Sea by Craig Fear(188)
Forage. Gather. Feast. by Maria Finn(187)
Pulp by Abra Berens(186)
In Love with New York by Nieschlag Lisa;Wentrup Lars; & Lars Wentrup(181)
The Kansas City Barbeque Society Cookbook by Ardie A. Davis(175)
Truly Texas Mexican by Adán Medrano(175)
Makini's Vegan Kitchen by Makini Howell(174)
Shaq's Family Style by Shaquille O'Neal(172)
My Vermont Table by Gesine Bullock-Prado(172)
Southwest Table by Dave Dewitt(170)
The Justin Wilson Cookbook by Unknown(168)
Easy Southern Vegan Cookbook: Plant-Based Recipes for Classic Favorites by Gardner Troy(162)