Home > Cookbooks, Food & Wine > Regional & International > European
European
Charcuterie and French Pork Cookery by Jane Grigson
epub |eng | 2008-11-04 | Author:Jane Grigson

Mix it all well together. Put about ¾ lb. in the bottom of a stoneware pot. Take the piece of belly of pork and rub a good handful of salt ...
( Category: French July 14,2023 )
Simply Scandinavian by Trine Hahnemann
epub |eng | 2023-05-30 | Author:Trine Hahnemann [Trine Hahnemann]

ONE-POT FISH AND VEGGIES Fish and vegetables are perfect for a light dinner. You can use more or less whatever vegetables you’ve got. I always have enough mixed vegetables in ...
( Category: Scandinavian July 14,2023 )
The Delia Collection: Soup by Delia Smith
pdf |en | | Author: Delia Smith

( Category: English, Scottish & Welsh July 7,2023 )
The Delia Collection: Fish by Delia Smith
pdf |en | | Author: Delia Smith

( Category: English, Scottish & Welsh July 7,2023 )
Succulent Scandinavian Recipes: Your Complete Cookbook of Nordic Dish Ideas! by Allie Allen
epub |eng | 2021-04-06 | Author:Allie Allen [Allen, Allie]

Instructions: Cut bacon into small pieces. Peel and chop carrots and onions. Clean mushrooms and slice them. In large pan, fry bacon with onions, mushrooms and carrots. Fry for several ...
( Category: Scandinavian July 7,2023 )
The Delia Collection: Italian by Delia Smith
pdf |en | | Author: Delia Smith

( Category: English, Scottish & Welsh July 7,2023 )
Portuguese Cookbook by Maria Texeira
pdf | | 0101-01-01 | Author:Maria Texeira [Texeira, Maria]

( Category: Portuguese June 25,2023 )
Easy Caprese Cookbook: Taste Homemade Restaurant Style Cooking with Easy Caprese Recipes by BookSumo Press
pdf |en | | Author: BookSumo Press

( Category: Mediterranean June 12,2023 )
Yiayia: Time-perfected Recipes from Greece's Grandmothers by Anastasia Miari
epub |eng | 2023-02-14 | Author:Anastasia Miari [Anastasia Miari]

Serves 4–6 Vegetarian FOR THE SAFFRON PASTA 400 g (14 oz/scant 3¼ cups) good-quality 00 flour, plus extra for dusting 240 g (8½ oz) whole eggs (from about 5 eggs) ...
( Category: Greek May 30,2023 )
Traditional European Breads by Unknown
epub |eng | | Author:Unknown

Cozzolino I, Gallo M, Naviglio D (2015) Il piacere della vita. Aracne Editrice, Roma European Commission (n.d.) Quality schemes explained. Retrieved from https://​ec.​europa.​eu/​info/​food-farming-fisheries/​food-safety-and-quality/​certification/​quality-labels/​quality-schemes-explained European Commission (2003) Commission Regulation (EC) No ...
( Category: Irish May 19,2023 )
French Gastronomy and the Magic of Americanism by Rick Fantasia
pdf |en | | Author: Rick Fantasia

( Category: French May 5,2023 )
Dining with Marcel Proust - A Practical Guide to French Cuisine of the Belle Epoque by Shirley King
pdf |en | | Author: Shirley King

( Category: French May 5,2023 )
Roast by Marcus Verberne
pdf | | 2016-02-02 | Author:Marcus Verberne

( Category: English, Scottish & Welsh May 5,2023 )
European Cuisine: Authentic Ethnic Recipes in an Easy European Cookbook by BookSumo Press
pdf |en | | Author: BookSumo Press

( Category: Russian May 4,2023 )
The Complete Mediterranean Diet Cookbook: Quick and Delicious Recipes for Everyday Enjoyment incl. 21-Day Meal Plan by Thomas Hughes
epub |eng | 2021-11-29 | Author:Thomas Hughes [Hughes, Thomas]

Instructions Preheat the oven to 205°C / 400°F. In a glass baking dish add the oil. Heat oil in the oven until it shimmers. Cut a few shallow slits into ...
( Category: Mediterranean April 28,2023 )

First Prev [1] [2] [3] [4] 5 [6] [7] [8] [9] [10] [11] Next Last