Regional & International
epub |eng | | Author:Katrina Meynink
To make the ricotta gnudi, gently mix the ricotta, parmesan, flour and egg yolk together in a bowl. Season well with salt and pepper and roll into thumbnail-size balls. Sprinkle ...
( Category:
French
December 27,2015 )
epub |eng | 2008-10-14 | Author:Michael Ronis & Mary Goodbody [Ronis, Michael]
1. In a large sauté pan, heat the olive oil over medium-high heat. When the oil is hot, add the shrimp and salt and pepper to taste. Sauté the shrimp ...
( Category:
Italian
December 27,2015 )
epub |eng | 2012-09-04 | Author:Hubert Keller
Notes ♣ If you make this dish with halibut fillets or steaks instead of cheeks, increase the cooking time to about 3 minutes per side. Do not overcook; halibut can ...
( Category:
French
December 27,2015 )
epub |eng | 0101-01-01 | Author:Susie Donald [Donald, Susie]
Sweet Soy Beef and Vegetable Hotpot (Sukiyaki) 12 dried or fresh shiitake mushrooms, stems removed and discarded 500 g (1 lb) beef tenderloin, thinly sliced 250 g (8 oz) shirataki ...
( Category:
Japanese
December 27,2015 )
epub |eng | | Author:Sutton, David E.
CONCLUSION Let me return to the two claims often made on Kalymnos, that cooking passes seamlessly from mothers to daughters, and that the younger generation doesn’t cook anymore. Both of ...
( Category:
Greek
December 26,2015 )
epub |eng | 2015-05-04 | Author:Cook's Country
BOURBON WHIPPED CREAM MAKES ABOUT 2 CUPS Though any style of whiskey will work here, we prefer the smoky sweetness of bourbon. For the most efficient whipping, make sure your ...
( Category:
U.S. Regional
December 25,2015 )
epub, azw3 |eng | 2013-11-04 | Author:Michael White [White, Michael]
CROSTATA DI RICOTTA RICOTTA TART CROSTATA DI RICOTTA RICOTTA TART MAKES ONE 10-INCH TART If you’re accustomed to creamy New York–style cheesecakes, this relatively dry ricotta tart might be a ...
( Category:
Italian
December 25,2015 )
epub |eng | 2011-01-09 | Author:Ludovic Lefebvre
TO FINISH THE BUTTER AND SERVE Heat the 2 teaspoons olive oil in a heavy large sauté pan over medium-high heat. Add the escargots and sauté until crisp, about 2 ...
( Category:
U.S. Regional
December 25,2015 )
epub |eng | 2014-04-30 | Author:Samantha Clark & Samuel Clark [Clark, Samantha & Clark, Samuel]
BATTER 4 tablespoons cornflour 2 tablespoons plain flour 1 teaspoon baking powder 100ml water Place all the dry ingredients for the batter in a bowl. Make a well in the ...
( Category:
Spanish
December 25,2015 )
epub |eng | 2015-10-12 | Author:Daniel Humm & Will Guidara & Leo Robitschek [Humm, Daniel]
( Category:
Wine
December 24,2015 )
epub |eng | 2012-05-31 | Author:Harish Johari
Yield: 2½ tablespoons In addition to the spices used in this recipe, garam masala can also include onions, ginger, salt, and green cardamom. Ingredients vary in different parts of India. ...
( Category:
Indian
December 22,2015 )
epub |eng | 2011-10-10 | Author:David McMillan [McMillan, David]
2 tablespoons smoked paprika 2 tablespoons garlic powder 2 tablespoons Colman’s dry mustard 2 tablespoons pepper ½ teaspoon ground bay leaf 4 racks baby back ribs, about 1½ pounds (680 ...
( Category:
Meats
December 22,2015 )
epub |eng | 2013-07-18 | Author:John Currence [John Currence]
One of the more prolific items under the heat lamp, protected from my grasp by greasy glass, is fried chicken gizzards. They are similar in flavor to livers (though a ...
( Category:
Southern
December 22,2015 )
epub |eng | 2011-04-25 | Author:Lourdes Castro [Castro, Lourdes]
Salt-Crusted Beef Tenderloin SALT-CRUSTED BEEF TENDERLOIN Charred in Cloth {LOMO AL TRAPO} This has got to be one of the coolest recipes I know. The techniques used are so counterintuitive ...
( Category:
Meats
December 22,2015 )
epub |eng | | Author:Lonely Planet
New Orleans Music ExchangeMUSIC ( MAP GOOGLE MAP ; %504-891-7670; 3342 Magazine St; h10:30am-6pm Mon-Sat, 1-5pm Sun) Ladies might get a ‘Can I help you, baby?’ when exploring this large ...
( Category:
General
December 22,2015 )
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