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History

Kitchen Confidential by Anthony Bourdain(1903)
Dirt by Bill Buford(1670)
A Cook's Tour by Anthony Bourdain(1003)
Lunch in Paris: A Love Story, with Recipes by Elizabeth Bard(952)
L.A. Son by Roy Choi(808)
Heaven and Hell by Aldous Huxley(803)
69 for 1 by Alan Coren(772)
Animal, Vegetable, Miracle by Barbara Kingsolver(761)
My Life in France by Julia Child(705)
Good Taste by Jane Green(690)
The Burger King by Jim McLamore(651)
American Cuisine: And How It Got This Way by Paul Freedman(588)
Cooked Raw by Matthew Kenney(548)
Chocolate and Cuckoo Clocks by Alan Coren(529)
Truffle Boy by Ian Purkayastha & Kevin West(522)
Animal, Vegetable, Miracle: A Year of Food Life by Barbara Kingsolver; Steven L. Hopp; Camille Kingsolver(519)
Food and Loathing by Betsy Lerner(515)
Rebel Chef by Dominique Crenn & Emma Brockes(508)
Appetite for Life: The Biography of Julia Child by Noel Riley Fitch(481)
50 Foods by Edward Behr(479)