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History

Kitchen Confidential by Anthony Bourdain(1901)
Dirt by Bill Buford(1668)
A Cook's Tour by Anthony Bourdain(1000)
Lunch in Paris: A Love Story, with Recipes by Elizabeth Bard(948)
L.A. Son by Roy Choi(808)
Heaven and Hell by Aldous Huxley(803)
69 for 1 by Alan Coren(771)
Animal, Vegetable, Miracle by Barbara Kingsolver(760)
My Life in France by Julia Child(702)
Good Taste by Jane Green(689)
The Burger King by Jim McLamore(650)
American Cuisine: And How It Got This Way by Paul Freedman(582)
Cooked Raw by Matthew Kenney(547)
Chocolate and Cuckoo Clocks by Alan Coren(529)
Animal, Vegetable, Miracle: A Year of Food Life by Barbara Kingsolver; Steven L. Hopp; Camille Kingsolver(518)
Food and Loathing by Betsy Lerner(514)
Truffle Boy by Ian Purkayastha & Kevin West(513)
Rebel Chef by Dominique Crenn & Emma Brockes(496)
Appetite for Life: The Biography of Julia Child by Noel Riley Fitch(481)
50 Foods by Edward Behr(479)