An Invitation to Indian Cooking by Madhur Jaffrey

Author:Madhur Jaffrey
Language: eng
Format: mobi, epub, pdf
ISBN: 9780307957856
Publisher: Knopf Doubleday Publishing Group
Published: 2011-05-10T10:00:00+00:00

Green beans with onion paste

Green beans with ginger

Green beans with mustard

Cabbage with onions

Cabbage leaves stuffed with potatoes

Carrots and peas with ginger and Chinese parsley

Cauliflower with ginger and Chinese parsley

Cauliflower with onion and tomato

Fried eggplants with sour green chutney

Fried eggplants

Fried eggplants with tomato chutney

Eggplant bharta (smoked eggplant)

Mushrooms with cumin and asafetida

Crisp fried okra

Okra with onions

Stuffed whole okra

Whole pea pods with cumin

Fresh peas with ginger and Chinese parsley

Sookhe aloo (“dry” potatoes)

Pyazwale sookhe aloo (“dry” potatoes with onions)

Potatoes with asafetida and cumin

New potatoes cooked in their jackets

Maya’s potatoes

Maya’s potatoes with yogurt

Potatoes in thick sauce

Potato patties (aloo-ki-tikiya)

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.