Home Smoking and Curing of Meat, Fish and Game by Joanna Farrow
Author:Joanna Farrow
Language: eng
Format: epub
Publisher: Fox Chapel Publishing
How it works
Smoke is an antimicrobial and antioxidant which penetrates the surface of food. In itself smoking is insufficient to preserve food for long, so curing techniques such as salting or drying are used before smoking. Drying, curing, and the other techniques set out in this book will inhibit bacterial growth by extracting moisture, which is what causes fats to break down and to âgo offâ. Smoking also provides the exterior surfaces an extra layer of protection. Smoking is especially effective for preserving oily fish such as salmon, mackerel and tuna as its antioxidant properties protect the surface fat. Some heavily-salted, long-smoked fish can keep without refrigeration for months.
Download
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.
The Prepper's Long-Term Survival Handbook & Off Grid Living: 2-In-1 CompilationStep by Step Guide to Become Completely Self Sufficient and Survive Any by Small Footprint Press(469)
More Forgotten Skills of Self-Sufficiency (Forgotten Skills of Self-Reliance Series by Caleb Warnock Book 2) by Caleb Warnock(414)
Building a Better World in Your Backyard by Paul Wheaton & Shawn Klassen-Koop(250)
Homesteading Handbook vol. 2: Growing an Organic Vegetable Garden (Homesteading Handbooks) by Michelle Grande(191)
Herbs for Natural Beauty: Create Your Own Herbal Shampoos, Cleansers, Creams, Bath Blends, and More - PDFDrive.com by Rosemary Gladstar(128)
Home Smoking and Curing of Meat, Fish and Game by Joanna Farrow(115)
The Food Forest Handbook by Darrell Frey(104)
Growing Simple: the Story of Old World Garden Farms by Jim Competti(94)
Sustainable ChemistryâA New Open Access Journal by Matthew D. Jones(84)
No-Waste Save-the-Planet Vegan Cookbook : 100 Plant-Based Recipes and 100 Kitchen-Tested Tips for Waste-Free Meatless Cooking by Steen Celine(74)
Creating Homes That Sustain Our Lives, Economy, and the Earth by Dr. John H. Fitch(69)
Big Book of Self-Reliant Living by Szykitka Walter(31)
