Healthy and Delicious Instant Pot by America's Test Kitchen
Author:America's Test Kitchen [America's Test Kitchen]
Language: eng
Format: epub
Publisher: America's Test Kitchen
Published: 2021-10-19T00:00:00+00:00
New England Fish Chowder
NEW ENGLAND FISH CHOWDER
Serves 4 to 6
Total Time 1 hour
Calories 480
6 slices bacon, cut into ½-inch pieces
1 pound leeks, halved lengthwise, sliced ½ inch thick, and washed thoroughly
1 tablespoon extra-virgin olive oil
1½ teaspoons minced fresh thyme or ½ teaspoon dried
3 cups water
1½ pounds Yukon Gold potatoes, peeled and cut into ½-inch pieces
1 bay leaf
1 teaspoon table salt
2 cups whole milk
1 tablespoon cornstarch
½ teaspoon pepper
2 cups fresh or frozen corn
1½ pounds skinless cod fillets, 1 to 1½ inches thick, cut into 2-inch pieces
2 tablespoons minced fresh chives
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