Asian	Canadian
Caribbean & West Indian	European
International	Latin American
Mexican	Middle Eastern
Native American	U.S. Regional

Wok : Recipes and Techniques (9780393541229) by Lopez-Alt J. Kenji(589)
Make It Japanese by Rie McClenny(528)
6 Spices, 60 Dishes by Ruta Kahate(507)
Chinese Homestyle by Zhu Maggie;(491)
Banchan by Caroline Choe(478)
Ever-Green Vietnamese by Andrea Nguyen(465)
Amrikan by Khushbu Shah(433)
Made in Taiwan by Clarissa Wei(430)
Feasts of Good Fortune by Hsiao-Ching Chou & Meilee Chou Riddle(428)
Easy Hawaiian Cookbook: 70 Simple Recipes for a Taste of the Islands by Aiona Chef Philip "Ippy(427)
Vietnamese Vegetarian: Simple Vegetarian Recipes from a Vietnamese Home Kitchen by Uyen Luu(420)
Atsuko's Japanese Kitchen by Home-Cooked Comfort Food Made Simple By Atsuko Ikeda(417)
Modern South Asian Kitchen by Gidda Sabrina;(414)
Complete Chinese cookbook - PDFDrive.com by Ken Hom(400)
Tandoori Home Cooking: Over 70 Classic Indian Tandoori Recipes to Cook at Home by Maunika Gowardhan(398)
Complete Wok Cookbook: 125 Classic Chinese Recipes to Steam, Braise, Smoke, and Stir-fry by Toy Chris(394)
Sweet and Easy Japanese Desserts by Laure Kié(390)
Noodles, Rice, and Everything Spice by Christina de Witte & Mallika Kauppinen(386)
Vegan Vietnamese by Le Helen;(383)
We Cook Filipino by Jacqueline Chio-Lauri(378)