The Easiest Holiday Cookbook: 50+ Healthy, Easy, Fast аnd Delicious Meals For The Hоliday Season, Including Recipes For Thanksgiving, Christmas, Easter, 4th July, Halloween, and New Years by B. Robinson Alice

The Easiest Holiday Cookbook: 50+ Healthy, Easy, Fast аnd Delicious Meals For The Hоliday Season, Including Recipes For Thanksgiving, Christmas, Easter, 4th July, Halloween, and New Years by B. Robinson Alice

Author:B. Robinson, Alice [B. Robinson, Alice]
Language: eng
Format: epub, pdf
Published: 2020-10-24T16:00:00+00:00


Pork skewers in a spicy marinade

Prep: 60 mins

Cook: 10-15 mins

Servings: 4

Ingredients:

1 lb 12 oz (800 g) pork tenderloin

1 red onion (large)

5 oz (150 g) bell pepper

parsley to taste (for serving)

For the marinade:

1 lemon (juice of one lemon)

2 tablespoons olive oil

2 garlic cloves

1 jalapeño pepper

1 teaspoon oregano

1 teaspoon thyme (freshly chopped)

1 teaspoon salt

1 teaspoon sweet paprika

How to do:

Prepare the marinade. In a small bowl, combine the juice of one lemon, 2 tablespoons of olive oil, one finely chopped jalapeño pepper, two cloves of garlic, 1 teaspoon each of thyme, oregano, salt and paprika.

Cut the meat in small pieces (about 1 inch cubes). Cut one large red onion and bell pepper into large slices and place the ingredients in a bowl of marinade. Toss to coat. Place in the fridge for 1 hour.

Preheat the oven to 350°F (180°C). Place pork on skewers, alternating with onions and peppers. Grill in a skillet until golden brown. Place in a baking dish and put in the oven for 10-15 minutes until cooked through. Sprinkle with parsley before serving.



Download



Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.