Family Spaghetti Cookbook: Everyday Spaghetti Recipes by Martha Stephenson

Author:Martha Stephenson [Stephenson, Martha]
Language: eng
Format: epub
Published: 2018-08-15T18:30:00+00:00

Directions:

1. In a pot set over medium to high heat, fill with salted water. Allow to come to a boil. Add in the spaghetti. Cook for 8 to 10 minutes or until soft. Drain the spaghetti and set aside.

2. In a food processor, add in the roasted red peppers with juice. Pulse on the highest setting until smooth in consistency.

3. In a skillet set over medium heat, add in the olive oil. Add in the chicken. Cook for 5 minutes or until cooked through. Season with a dash of salt and black pepper. Add in the chopped garlic. Cook for an additional 30 seconds.

4. Add in the pureed pepper mix. Add in the half and half. Continue to cook for an additional 10 minutes or until the sauce is thick in consistency.

5. Add in the cooked spaghetti and chopped parsley. Toss well to mix.

6. Remove from heat.

7. Serve immediately with a garnish of grated Parmesan cheese.

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