Korean
epub |eng | 2019-07-14 | Author:Soki Choi

FECAL TRANSPLANT (STOOL TRANSFER) Food and supplements are the normal way to get living bacteria inside your body, but there is another more invasive method—a stool transfer, which in medicinal ...
( Category: Korean July 4,2020 )
epub |eng | 2019-05-24 | Author:Molly Mills [Mills, Molly]

AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA Instructions: 1. Preheat oven at 350 F. 2. Take a bowl and beat eggs with vanilla and sugar. Add yogurt and mix well. 3. Take another bowl and mix ...
( Category: Korean July 2,2020 )
epub |eng | 2020-03-28 | Author:Jiu Chung

Oi Muchim (Cucumber Salad) Prep & Cook Time: 20 min. Nutrition Info per serving Calories 42 Fat 1.7 g Carbohydrates 6.7 g Sodium 585 mg Ingredients 2 Kirby cucumbers or ...
( Category: Korean June 30,2020 )
epub |eng | 2020-02-19 | Author:Hooni Kim

Yellowtail sashimi and salad with chojang at Hanjan. Note: Any leftover fish will keep, well wrapped, in the fridge for up to 48 hours, but you should use it in ...
( Category: Chinese April 16,2020 )
epub |eng | 2019-08-10 | Author:Allie Allen [Allen, Allie]

Dried Pollack Soup With a light and sweet flavor, this is another extremely popular soup from Korea. It’s simple, healthy and quick to make, and works wonders to alleviate cold ...
( Category: Korean March 20,2020 )
epub |eng | 2014-12-11 | Author:Cathy Erway

蚵仔麵線 Makes 4 to 6 servings Slurrp. This dish is popular curbside cuisine in southern Taiwan counties, especially coastal cities where oysters are caught nearby. Its popularity has spurred restaurants ...
( Category: Korean March 20,2020 )
azw3 |eng | 2019-09-02 | Author:Chris Shepherd & Kaitlyn Goalen [Shepherd, Chris]

But I never really thought of rice as a staple for me until I took my first kitchen job, at a sushi restaurant. Every day, I’d walk into the restaurant ...
( Category: Korean March 17,2020 )
epub |eng | 2015-07-12 | Author:Kelly Jaggers [Jaggers, Kelly]

Peppery Beef For a less biting dish, forgo the chili paste and substitute ground black pepper for the Szechwan peppercorn. Ingredients Serves 4 1⁄4 teaspoon Szechwan peppercorns 1 tablespoon soy ...
( Category: Korean March 16,2020 )
epub |eng | 2019-02-04 | Author:Diana Kuan

SWEET CHILI LIME CHICKEN SERVES 4 AS PART OF A MULTICOURSE MEAL This is an entree that disappears quickly whenever I serve it at potluck dinner parties. It’s difficult to ...
( Category: Korean March 14,2020 )
epub |eng | 2018-07-02 | Author:Anthony Boundy [Boundy, Anthony]

Instructions: 1. Mix the peanut butter, oil and soy sauce together in medium sized bowl until creamy and blended well. 2. Add and stir salt, pepper, red chili powder, garlic, ...
( Category: Korean March 12,2020 )
epub |eng | | Author:Maki Watanabe

Stir-Fried Noodles with Water Spinach & Fish Sauce This dish is simply flavored with sake and fish sauce. Add spiciness with red chili pepper and sourness with lime juice. Serves ...
( Category: Korean March 11,2020 )
azw3 |eng | 2018-04-16 | Author:Bill Kim & Chandra Ram [Kim, Bill]

Kaffir Lime Curry Chicken My trip to Thailand is a memory that stays on my mind, in the best possible way. I still think about the food, from rustic stalls ...
( Category: Meats March 8,2020 )
azw3 |eng | 2018-10-22 | Author:Cynthia Chen McTernan [Chen McTernan, Cynthia]

KOREAN FRITTERS, THREE WAYS (JEON) Serves 4 to 6 as an appetizer For something as simple as a few slices of fish or vegetables fried up in flour and egg, ...
( Category: Korean March 6,2020 )
epub |eng | | Author:Judy Joo

Korean Marinated Tofu Burritos Tofu is another one of my favourite foods. In Korea, it is a common ingredient, and is often mixed with meat. This seasoning sauce turned out ...
( Category: Korean February 29,2020 )
epub |eng | 2019-09-05 | Author:Unmi Abkin

1.Combine in a small bowl: 1 shallot, finely chopped 1 tablespoon lime juice Pinch of kosher salt 2.Allow the shallots to macerate for 20 minutes. Meanwhile, stir to combine in ...
( Category: Korean February 27,2020 )